January 21, 2013 - 1:02am
by Lou
January 21, 2013 - 1:02am
by Lou
European-inspired southern comfort food. Clear focus on local meats, cheeses, eggs and seasonal produce. 21 beers on tap. 15+ wines by the glass.
January 21, 2013 - 1:02am
by Lou
Tacos made by hand with locally-sourced, fresh ingredients.
January 21, 2013 - 1:01am
by Lou
We are a complex BBQ restaurant and vegetarian restaurant, with a medley of interesting foods and a unique charming building.
January 21, 2013 - 1:01am
by Lou
Charming lunch spot featuring homemade soups, salads, sandwiches, and desserts. Open Mon.-Sat. 11am-2:30pm. Private parties & catering.
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