August 1, 2012 - 6:45pm
By the end of this class, you will have learned basic Chinese and you’ll be able to understand and engage in simple conversation, read short stories, write certain numbers of characters, and translate sentences using learned words. Instructor: Juanling L. Grissom, Ed D, Educational Research and...
August 1, 2012 - 6:45pm
Learn vocabulary, grammar, and cultural information useful for travel in France or in simple conversations with French-speaking people. No previous knowledge of French is expected or required. Instructor: Virginia K. Judd, M.A., French and International Relations Day/Time: February 23 - March 30,...
August 1, 2012 - 6:45pm
This class is designed for those with basic fluency who wish to speak the language more effectively. Prerequisite: Spanish I or basic experience using the language. Instructor: Susan Mike, BA, Spanish, MA, Teaching with a concentration in Spanish Day/Time: April 7 - May 12, 2010 (6 sessions), Wed...
August 1, 2012 - 6:45pm
This introduction to the Spanish language covers basic vocabulary, grammar, and cultural information. No previous knowledge of Spanish is required or expected. Everyday conversations and situations confronting travelers are emphasized. Instructor: Susan Mike, BA, Spanish, MA, Teaching with a...
August 1, 2012 - 6:45pm
Spices are flavorful and healthy substitutes for sugar, fat and salt. Discover how to make tasty sauces instead of heavy gravies. Develop your knife skills as you learn to create quick and tasty dishes that will satisfy any diner’s taste. At the conclusion of the class, you’ll have the opportunity...
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