September 10, 2012 - 7:45am
Learn how to make your own herbal lip balm, body powder, and many more natural cosmetics at the Farnsley-Moremen Landing!
This afternoon, I attended a short herbal cosmetics workshop for only $5 at the Farnsley-Moremen Landing, and just like their previous workshop, it was relaxing, educational, and fun. Simply a perfect way to spend a Sunday. Upon arrival, our places at the tables were set with pamphlets...
September 7, 2012 - 11:48am
Monday, Sept. 24, 7:00 p.m., Equus and Jack's Lounge, 122 Sears Ave., will present a four-course menu of fall dishes created by Chef Tavis Rockwell to accompany bourbon cocktails created by "Bad Girl of Bourbon" Joy Perrine. Perrine will lead tastings of three bourbons in addition to...
September 7, 2012 - 11:35am
Equus and Jack’s Lounge will partner with Vanguard Wines for a wine dinner on Monday, Oct. 8. Beginning at 6:30 p.m., Southern food and Italian wines will be blended together for an exquisite dining experience. Chef Tavis Rockwell and Vanguard wine experts will be on hand to present the five course...
September 7, 2012 - 11:07am
Be our guest at Corbett’s: An American Place for a four course meal based on Disney’s Beauty and the Beast and infused with Four Roses bourbon. The smash hit musical serves as the inspiration for Chef Dean Corbett and his culinary team for their Bourbon & Broadway dinner on Thursday, Sept. 27...
September 7, 2012 - 11:05am
JAVA BREWING CO.
Presents music by:
Ben Traughber (as seen at New Albanian Bank St.,
21c for the Sarabande reading series, and coming soon to Good Folk Fest)
& Lacey Guthrie (Reading Group, and other past projects)
Preceded by a short open-mic (acoustic performers welcome)
$5 glasses & $5...