July 23, 2013 - 4:15pm
for a mere $15 you can sample 6 bacon dishes from 6 different restaurants, and judge the winner!
If you've never done a Dishcrawl, you simply must.
July 23, 2013 - 12:34pm
On Tuesday, August 20 from 6 to 9 p.m., the Jeffersonville location of the Bristol Bar and Grille will welcome winemaker Melinda Doty for Stage Left Cellars Winery Night.
July 23, 2013 - 12:20pm
Winston’s restaurant at Sullivan University will host an Argentine tasting event.
July 23, 2013 - 12:14pm
Continuing his yearly tradition of celebrating the tomato harvest of local farmers, chef John Castro of Winston’s restaurant is proud to announce the menu for the 2013 heirloom tomato dinner.
July 22, 2013 - 4:31pm
Moonshine University, the educational division of Distilled Spirits Epicenter, will be offering a “Bourbon History” class led by bourbon historian and author Michael Veach.