October 16, 2012 - 7:12pm
Part of a small Southern chain, Sitar pleases with its cheap daily lunch buffet of Indian-Chinese foods. The menu consists of both common and uncommon Indian dishes that make full use of vegetables and greens.
October 16, 2012 - 7:12pm
This newly-renovated restaurant still serves the Nuevo-Latino cuisine that made it a Louisville favorite. If you can’t choose just one of the colorful and spicy seviche selections, we don’t blame you. Try the seviche tasting option, with three or four small portions of the fresh seafood creations.
October 16, 2012 - 7:12pm
Adventurous but accessible sushi dominates the menu at this hip Highlands eatery, but other Japanese dishes are available. Try the Dynamite, a blend of sticky sweet rice, chewy baked scallops, and mushrooms under a creamy, caramelized brown sauce.
October 16, 2012 - 7:12pm
Chef and restaurateur Huong “CoCo” Tran’s newly opened Roots continues her passion for serving inventive and flavorful vegetarian food. The menu consists of Asian and a few Mediterranean influenced small plates. Try the crispy potato nest filled with bok choy, green peas, yellow squash, carrots and...
October 16, 2012 - 7:12pm
With a globe-trotting menu — Tunis, Copenhagen and Shanghai are ports of call — and a spacious, inviting outdoor space, this lively Highlands haunt provides tasty fare at reasonable prices. Try the empress chicken, Cubean burrito or one of the many vegetarian options.
