October 16, 2012 - 7:12pm
by mjanus
This is the sister of Los Aztecas, with virtually the same menu, including everything from nachos to fajitas and, of course, margaritas.
October 16, 2012 - 7:12pm
by mjanus
Highlights of this pizza joint include an old car converted into a table, the Philly cheese steak, large slices of thin crust pizza, and deep-fried Oreos. A favorite among bar hoppers, Spinelli’s is open till at 5 a.m. all week in one of the city’s busiest bar corridors, and offers delivery until 4...
October 16, 2012 - 7:12pm
by mjanus
This newly-renovated restaurant still serves the Nuevo-Latino cuisine that made it a Louisville favorite. If you can’t choose just one of the colorful and spicy seviche selections, we don’t blame you. Try the seviche tasting option, with three or four small portions of the fresh seafood creations.
October 16, 2012 - 7:12pm
by mjanus
Adventurous but accessible sushi dominates the menu at this hip Highlands eatery, but other Japanese dishes are available. Try the Dynamite, a blend of sticky sweet rice, chewy baked scallops, and mushrooms under a creamy, caramelized brown sauce.
October 16, 2012 - 7:12pm
by mjanus
Chef and restaurateur Huong “CoCo” Tran’s newly opened Roots continues her passion for serving inventive and flavorful vegetarian food. The menu consists of Asian and a few Mediterranean influenced small plates. Try the crispy potato nest filled with bok choy, green peas, yellow squash, carrots and...
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