October 16, 2012 - 7:12pm
by mjanus
This family-owned business out of Paducah features “pork as tender as your mother’s heart,” ribs, mutton sandwiches and an assortment of homemade sides, such as white beans and fried cornbread.
October 16, 2012 - 7:12pm
by mjanus
Located inside an historic downtown building, this Italian-American chain serves comfort food like spaghetti Vesuvius and Italian-style meatloaf.
October 16, 2012 - 7:12pm
by mjanus
This family-owned bakery in the heart of Germantown has it all — fresh-baked kuchen, doughnuts, cakes, pies, breads, butter buns and cookies. Yeah, we know the whole bacon thing is over done, but seriously — don’t leave without a maple-iced, bacon-topped Long John.
October 16, 2012 - 7:12pm
by mjanus
Tucked alongside quaint shops and galleries, this deli offers homemade soups, bagels, muffins, espressos and lattes. Pumpernickel and spinach feta bagels are tasty, as are the unique cream cheese flavors. The smaller downtown location is ideal for a quick weekday breakfast or lunch.
October 16, 2012 - 7:12pm
by mjanus
This Vietnamese cafe uses Stone Cross Farms free range hormone-free meats and has a selective menu of traditional dishes like pho, shaking beef and vermicelli noodle stir-fries. Bubble tea and Vietnamese iced coffee comlement the food.
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