October 16, 2012 - 7:11pm
by mjanus
Located in its original 1937 building, Joe’s serves comfort food in the form of burgers, fried fish, cheese sticks and nachos. Open until 4 a.m. daily, the restaurant can accommodate late-night diners and large parties.
October 16, 2012 - 7:11pm
by mjanus
An East Coast-style subs chain ventures down South with sandwiches, wraps and an “original” that includes proscuittini, cappacuola, salami, pepperoni and all the fixings.
October 16, 2012 - 7:11pm
by mjanus
Chef specialties like Peking and Cantonese roast duck dot a menu of favorites like lo mein and shrimp royal cashew. It also has a lengthy dim sum menu.
October 16, 2012 - 7:11pm
by mjanus
While American-Chinese dishes are available, the authentic dishes will please the adventurous eater. Try the spicy pan-fried pork, Szechuan wontons and stir-fry string beans.
October 16, 2012 - 7:11pm
by mjanus
Every day is Fat Tuesday at this energetic Clifton eatery, which specializes in the best of down-home Cajun grub. Well-known favorites are the drunken chicken and bumblebee stew. Morning people can get their New Orleans fix at breakfast on weekends.
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