June 30, 2014 - 2:48pm
by mjanus
SuperChef's is so named because Chef Darnell Ferguson cooked for the 2008 U.S. Olympic team, but you don't have to be an Olympian to carb-load at SuperChef's.
October 16, 2012 - 6:12pm
by mjanus
This deli brings a Manhattan feel to the Bluegrass. Try the hearty pasta salads with whimsical names like Isabella Tortellini or a New York classic like matzo ball soup or pastrami on rye. Also, see how many celebrities you recognize in the fun paintings on the walls.
October 16, 2012 - 6:12pm
by mjanus
Highlights of this pizza joint include an old car converted into a table, the Philly cheese steak, large slices of thin crust pizza, and deep-fried Oreos. A favorite among bar hoppers, Spinelli’s is open till at 5 a.m. all week in one of the city’s busiest bar corridors, and offers delivery until 4...
October 16, 2012 - 6:12pm
by mjanus
The beef and pork ribs, all-vegetarian sides and a funky interior make Smoketown a go-to barbecue spot. A large selection of beers is also available.
October 16, 2012 - 6:12pm
by mjanus
Chef Chaveewan Saing expertly incorporates sweet and spicy flavors of authentic Thai cuisine. Vegans and vegetarians will be pleasantly surprised at their options, but for omnivores should go for the Spicy Beef Salad.
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