October 16, 2012 - 7:11pm
by mjanus
Roll up your sleeves. This Peewee Valley joint serves all manners of smoked pork, as well as honey-glazed ham, homemade country-fried potatoes, coleslaw, potato salad and desserts, including Donna’s Cherry Delight.
October 16, 2012 - 7:11pm
by mjanus
This unpretentious place will appeal to people who love two things: meat and beer. They cook pulled pork, ribs, chicken, and salmon in a smoker out front and offer a nice beer selection. Don’t miss “Beerhalla,” the backyard filled with putt-putt, cornhole, and beer pong games.
October 16, 2012 - 7:11pm
by mjanus
Find this joint on the sunny side of the Ohio and find barbecue done right. From moist slices of brisket to a wonderfully smoky tofu sandwich, plus sides of collard greens and macaroni and cheese. Get there early to avoid the long lines.
October 16, 2012 - 7:11pm
by mjanus
Famous Dave’s serves up St. Louis-style ribs, pulled pork, and its often-requested bread pudding. We recommend you don’t wear your nice white shirt.
October 16, 2012 - 7:11pm
by mjanus
Piled-high Kentucky-style barbecue sandwiches, baby-back rib dinners and homemade sides in huge portions make for mighty good eatin’ at this Fern Creek joint. Catering available.
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