October 16, 2012 - 7:10pm
by mjanus
Including “martini bar” in the name of this place was no exaggeration. The martini menu includes colorfully named vodka, bourbon, rum, and dessert creations. Purists, don’t worry — we bet they’d make a classic vodka (or gin) and vermouth martini if you ask nicely. Soak up your drinks with 60 West’s...
July 27, 2012 - 12:46am
by mjanus
Just a half-hour drive from Louisville, this country-rooted restaurant gives local ingredients an interesting twist. Try the signature chicken saltimbocca or one of several dishes with locally-raised bison.
July 27, 2012 - 12:46am
by mjanus
This bistro, located in an historic former stop on the L&N railroad, has an exposed-brick interior and fireplaces that lend a cozy feeling. The seasonally-changing menu offers dishes to pair perfectly with the extensive wine selection, which can be ordered by the taste, glass, or bottle.
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