October 16, 2012 - 7:12pm
by mjanus
Medical center visitors and downtown workers pack this deli every weekday for delicious sandwiches and salads, appropriately named for neighborhoods in New York City.
October 16, 2012 - 7:12pm
by mjanus
A variety of homemade soups, salads, sandwiches and desserts. The popular Hoppin’ John and — a mix of chili and chicken gumbo — keep customers coming back for more. Try the Ultimate Reuben served on a pretzel roll.
October 16, 2012 - 7:12pm
by mjanus
This deli brings a Manhattan feel to the Bluegrass. Try the hearty pasta salads with whimsical names like Isabella Tortellini or a New York classic like matzo ball soup or pastrami on rye. Also, see how many celebrities you recognize in the fun paintings on the walls.
October 16, 2012 - 7:12pm
by mjanus
Tucked alongside quaint shops and galleries, this deli offers homemade soups, bagels, muffins, espressos and lattes. Pumpernickel and spinach feta bagels are tasty, as are the unique cream cheese flavors. The smaller downtown location is ideal for a quick weekday breakfast or lunch.
October 16, 2012 - 7:12pm
by mjanus
When they call it a meat market, they mean it. Nearly all the deli meats are roasted or smoked in the smokehouse and cut to order. Stop by for lunch and choose from endless combinations of sandwiches, sides, and soups.
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