October 16, 2012 - 7:12pm
You might know restaurateur Majid Ghavami from other local spots Saffron and Volare. He brings his magic touch to his newest venture, serving Mediterranean/American cuisine with distinct Persian influences.
October 16, 2012 - 7:12pm
This restaurant employs all the charm of the South and Chef Jim Gerhardt’s “new Southern” cooking. The indecisive will enjoy the “Feed Me Chef” option — a five-course tasting menu specially chosen by the chef himself each night.
October 16, 2012 - 7:11pm
This charming bistro serves traditional French dishes, such as steak frites and escargot with a modern twist. Added bonus: More than 50 wines from French vineyards to pair with your meal.
October 16, 2012 - 7:11pm
For those who like homestyle American cuisine in its purest form, this no-frills menu is sure to please. Chicken fingers, steaks, and sandwiches are all included.
October 16, 2012 - 7:11pm
Located at the Horseshoe Casino, this restaurant provides a menu featuring steaks, Maine lobster and decadent desserts.
