April 7, 2014 - 9:25pm
Louisville cuisine makes it in NYC
“This looks like it’s going to be a pretty bumpy flight”—so began my trip to New York City.
March 6, 2014 - 1:18am
A group of engineering students from University of Louisville (who are also members of the nonprofit maker space LVL1, LLC) are trying tp participate in a 7-day Red Bull challenge that would toss them to the wilds of Europe, and they need your help
A group of engineering students from University of Louisville (who are also members of the nonprofit maker space LVL1, LLC) are trying to participate in a
April 8, 2014 - 10:47am
A great overview of the city, history & neighborhoods. Includes the Mint Julep, Derby Pie, Hot Brown Pizza, local wine, various Bourbons and more! Tours run Monday-Saturday at 9am & 1pm!
March 3, 2014 - 9:00am
Bourbon Country is expanding. This can only be good.
Last week Governor Steve Beshear announced that Maker’s Mark will undergo a $70 Million expansion of its distillery, adding a third identical still and increasing production by 50%. Thi
February 12, 2014 - 10:23am
Louisville has been collecting awards of all sorts from around the country. The secret is out.
I’ve heard more than one native Louisvillian say that they hope the good word about our fair city doesn’t travel too far, or all the outsiders will flood in and ruin it for us.