All five locations of the Bristol Bar and Grille will be honoring Bastille Day, the French national holiday, this year. The location in Jeffersonville, Indiana will offer a special selection of French food and wine from Friday, July 11 through Sunday, August 24. Chef Richard Doering created a specialty menu only available at this location.
During this six week period, all Bristol locations will feature a distinct list of French wines to be paired with their meals. Master Sommelier Scott Harper personally selected each wine, and it will be sold by the glass, bottle, or flight. These specials will be offered along with the regular menu from 5:00 p.m. until close.
The Jeffersonville Bristol will also host a wine tasting event on Thursday, July 17 at 6:30 p.m. Harper will lead the event as the attendees explore five tasting pours of hand-picked wines. The cost is $20 per person, and all attendees are encouraged to stay afterwards for the dinner special. To reserve a place at this wine tasting, call (812) 218-1995.
This special menu and wine offering is a great way to celebrate the beginning of the French Revolution (influenced by the success of our own)! Bastille Day occurs on July 14 to commemorate the storming of the Bastille prison in Paris on that day in 1789.
The special menu includes:
Olive, tomato and cheese gratin
Gouda cheese with fresh tomatoes, black olives, garlic and basil baked in a crock, served with house made herbed fougasse bread ($9)
Grilled trout à la Meunière
Trout filet seared in brown butter topped with fresh parsley and fresh lemon juice, served with ratatouille ($20)
Coq au Vin
Half chicken braised with brown mushrooms, lardons, shallots and herbs, served in a red wine sauce with au gratin potatoes ($18)
12-ounce Angus rib-eye seared in butter with red wine braised shallots and pommes frites topped with truffled foie gras powder ($28)
French cheese plate for two
Served with fresh and dried fruits, nuts and crackers ($13)
Free form peach tart with vanilla ice cream, fresh raspberries and red wine pearls ($6)
Locations and phone number are: Locations and phone numbers are: Highlands (502) 456-1702; Downtown (502) 582-1995; Hurstbourne Pkwy (502) 426-0627; Prospect (502) 292-2585; Jeffersonville (812) 218-1995
For more information, go here.
Photo: Shutterstock Copyright: aboikis
|4th Annual Old Friends Thoroughbred Retirement Facility's Along the Kentucky Bourbon Trail fundraiser to be held at the Seelbach Hilton [Charitable events]|
|Dasha Barbour’s Southern Bistro Fries Up Classic Comfort|
|Louisville Summer Classics: Graeter’s Peach Ice Cream|
|Celebrate Louisville's French Heritage at La Coop: Bistro à Vins|
|Louisville Grows' Farmer’s Market and Seeds and Starts Sale|
|Take Dad out for a Big Louisville Brunch for Father’s Day|
|Food Truck Scene: Spring and Summer|