Donna McCreary will discuss the wardrobe habits of Mrs. Lincoln and provide commentary about who Mary Lincoln was as a person. McCreary will also discuss her newest book, Lincoln’s Table, which highlights authentic recipes of the types of food Lincoln ate from his boyhood in Kentucky and Indiana, to adulthood in Washington. Copies of her book will be available for signing. All tickets must be purchased in advance by December 5. $18 for KHS members, $23 for all other patrons. For more information, contact Julia Curry.
Location:Thomas D. Clark Center for Kentucky History
100 West Broadway
Frankfort, Kentucky 40601