Log In

Upcoming Events

Food & Drink

Print this page

When I tried the upside down cupcake from Homemade Ice Cream and Pie Kitchen today, I thought I'd stumbled upon the beginnings of the newest dessert trend. Turns out, they've been making these sugary wonders for 25 years. I can't believe a thousand other bakeries haven't copied the upside down cupcake, because they were a genius invention. According to the website, the cupcakes are dipped into warm caramel icing and then left upside down to cool. Homemade Ice Cream and Pie Kitchen has 9 locations around town, so chances are there's a location nearby wherever you are. What are you waiting for? You know you're in need of a sugar fix. Go get one. 

Upside Down Cupcake

 

Share On:

Amy Talbott's picture

About Amy Talbott

Piscean. INFJ. Cat person. Runner. Mediocre housekeeper. Excellent cook. Scours the sleaze on Craigslist so you don't have to.

More from author:    

Upcoming Events

    Event Finder

    Restaurant Finder

    Newsletters

    Select the newsletter(s) to which you want to subscribe or unsubscribe.

    Subscribe to The Weekender, Louisville's weekly guide for where to go and what to do!

    Social