Fork, Cork & Style Festival is a celebration of signature foods from across the country complemented by entertaining demonstrations from top national celebrity chefs in a fun, high-energy atmosphere. Key elements include live bands, the option to taste some of the top wines from the best vintners from around the globe, and a stylish theme designed especially for the Louisville market. Where & When is Fork, Cork & Style? Location: Churchill Downs Racetrack, Louisville, KY Date: Sunday, September 12, 2010 Festival Hours: 1:00 p.m. – 9:00 p.m. Grand Wine Tasting Hours: 2:00 p.m. – 5:00 p.m. and 6:00 p.m. – 9:00 p.m. Who will be performing? Cooking Demonstrations by: Emeril Lagasse, “Top Chef” finalists (Brian Malarkey, Eli Kirshtein, & Betty Fraser) and local Louisville chefs Music Performances by: Boogie Knights, Endless Summer Band, & V-Groove FESTIVAL TICKET Admission to the Festival including all music performances, cooking demos & first portion of food. Early Bird $15 On Sale Now Buy Now Advanced Special $25 Through August 29 General Admission $35 August 30 - September 12 FESTIVAL / GRAND WINE TASTING TICKET Admission to the Festival including all music performances, cooking demos & first portion of food, PLUS access to the Grand Wine Tasting inside Millionaires Row 4. Early Bird $50 On Sale Now Buy Now Advanced Special $60 Through August 29 Festival / Grand Wine Tasting $70 August 30 - September 12 VIP TICKET Exclusive meet & greet with celebrity chefs, reserved seating at the cooking demo stage, Access to the wine tasting, VIP Parking & Festival Admission VIP Ticket $200 On Sale Now Buy Now Group Packages Call For Details 1.502.638.3999