With roughly 1 in 133 Americans suffering from Celiac Disease, it’s no wonder that more and more people are switching to a gluten-free diet. And while gluten-free products abound, there can be one rather significant challenge facing those making with this major dietary change… taste. Finding foods that taste and cook the same as the familiar, gluten-rich stand-bys isn’t always easy, and can be especially frustrating if you’re having to feed a finicky toddler or teen.
Whether you’re living with gluten sensitivities or are just exploring this dietary option, the Fair is the place to try wheat- and gluten-free foods, along with gluten-free supplements and skin care products. You can register to win gift baskets, and discover new items that everyone will enjoy!
|Adoptable Dog of the Week: Scout from Hand-in-Paw Rescue|
|The Cultural Pass and Summer Reading: What Louisville Parents Love about Them|
|Louisville Tiny House Project Making Big Impact|
|Toddler Tuesdays: Storytime Around Louisville Edition|
|Louisville Library Life (July 18-21)|
|Louisville Summer Classics: Graeter’s Peach Ice Cream|
|Adoptable Pets of the Week: Fudge and Fudgesicle from the Animal Care Society|