Join us as we celebrate Bastille Day (belatedly) with a “tour” of the mountainous and picturesque regions of Provence and Languedoc. We’ll taste the dry rosés and full bodied reds that Provence is known for, as well as the bright still whites, fruity reds and unmistakably sweet Muscat of the Languedoc region.
Our chefs will create a 4-course menu to perfectly compliment the evening’s wine selections.
$85 per person includes 4 course dinner with wine pairings
Tax and 18% gratuity additional
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