• The latest addition to the O’Shea’s family of Irish-inspired pubs serves traditional favorites like fish and chips, pommes frites, and burgers. They also have Neopolitan-style pizzas and a good beer selection. This pub has become a favorite of the downtown arena crowd.
    708-2488
    osheaslouisville.net
  • This wildly (excuse the pun) popular breakfast and lunch spot is an ode to the egg. The dining room features egg art and even egg-shaped salt and pepper shakers. The creatively titled offerings include “Violet You’re Turning Violet” blueberry pancakes and “Crispy Hippie Crunch” granola waffles.
    893-8005
    crackinwildeggs.com
  • Dine on premium Midwestern beef, seafood, and nearly 50 wines by the glass in an Aspen ski lodge-inspired setting at this chain. Specialties include a coffee-cured filet steak, tempura lobster tail, and triple-layer chocolate ganache cake.
    429-8944
    stoneyriver.com
  • A business-casual restaurant named after historic Louisville resident Henry Watterson. Chef Charles Reed created a menu utilizing that showcases Pan-European fare, handmade pastas and seafood dishes.
    690-6585
    henrysplacelouisville.com
  • Hearty fare is served up family-style steps away from the popular U-pick orchards and market. Dinners include fried chicken, honey ham, country slaw, fried biscuits and apple butter and more.
    923-5255
    joehubers.com
  • You might know restaurateur Majid Ghavami from other local spots Saffron and Volare. He brings his magic touch to his newest venture, serving Mediterranean/American cuisine with distinct Persian influences.
    618-2222
    majidstmatthews.com
  • For those who like homestyle American cuisine in its purest form, this no-frills menu is sure to please. Chicken fingers, steaks, and sandwiches are all included.
    458-8888
    ktsrestaurant.com
  • Brazeiros Churrascaria is an authentic steakhous

    (502) 290-8220
    brazeiros.com
  • The traditional menu offers teriyaki, tempura and rice or noodle bowl dishes, but sushi is the real draw. Try the zesty fried calamari roll.
    339-1978
    fujicaviar.com
  • Lite beer drinkers need not apply. However, beer geeks (and we mean that in the nicest possible way) flock here for the house-made brews as well as the extensive selection of microbrews from all over the world. If beer sampling makes you hungry, they offer pizza, pasta, and sandwiches.
    944-2577
    newalbanian.com
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