• Flavorful food from northern India served in an intimate setting. Try the tikka masala or tandoori chicken from the regular menu, or sample several dishes from the lunch buffet.

    473-8765
    kashmirlouisville.com
  • This brewpub, located in the heart of St. Matthews, is the latest in this expanding, Lexington-based group. Lunch and dinner is classic bar food — like hot wings, shrimp poppers, burgers and ribs. The beer list includes the big American brands plus 24 microbrews. We hear it’s a happening late-night spot, too.
    614-7327
    drakescomeplay.com
  • The beer selection across the pond is building up. This New Albany spot has eight craft brews on rotation, including specialty house beers.

    948-6501
    thenewalbanyexchange.com
  • The Seelbach’s more casual restaurant offers a breakfast buffet every day as well as a la carte options and lunch with local ingredients. Try the Kentucky Benedict — a regional twist on the traditional egg dish.
    585-3200 x279
    seelbachhilton.com
  • Old World-style bakery with fresh baguettes, sourdough boules, and specialty breads. Stop by any of the four locations and grab a bagel or pastry and coffee for breakfast.
    254-2885
    breadworkslouisville.com
  • Operate by the same folks who ran west Louisville’s late, lamented Jay’s Cafeteria, Franco’s serves up the same southern soul food, cafeteria style, as Jay’s did.

    (502) 448-8044
  • The menu at this Westport-area eatery is heavily peppered with just-like-Mom-used-to-make favorites like meatloaf, pot pie and fried chicken. Try the chicken livers or fried green tomatoes served with plate-scraping “creek” sauce.
    339-8070
    gcdiner.com
  • Situated between Nulu and downtown and brought to you by the same people of a Louisville favorite Wild Eggs, Wild Rita's is a modern Mexican tequila bar.

    502-584-7482
    http://wildritas.com
  • This cafeteria-style eatery offers a wide variety of freshly made pasta specialties, Italian antipasto, big strombolis and pizza by the slice.
    589-0005
    luigispizzeria.com
  • An all-American steakhouse with Irish heritage located in an antebellum roadhouse, this local time-warp has specialized in steak since 1958. Your choice of a generously portioned beef, seafood, pork or chicken entrée is served with two vegetables, a salad and hot rolls.
    893-2062
    patssteakhouselouisville.com
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