• Piled-high Kentucky-style barbecue sandwiches, baby-back rib dinners and homemade sides in huge portions make for mighty good eatin’ at this Fern Creek joint. Catering available.
    239-2722
    bootlegbbq.net
  • This eatery serves traditional breakfast and lunch fare with the flair of a gastronome. Try hearty breakfast dishes like “drowned eggs” — eggs poached and served in a tomato cilantro sauce, or decadent pancake creations like lemon souffle or bread pudding.
    569-4099
    toastonmarket.com
  • Zoe’s offers a selection of salads, soups. hummus, sandwiches and light entrées. Full dinners and tubs of their sides and salads are available for carry out.
    585-0000
    zoeskitchen.com
  • Your favorite Louisville food truck is now a restaurant!  (502) 851-7333

    facebook.com/louisvillegrind
  • Through the week, this spot in the heart of the downtown business district serves Italian cuisine for lunch. For weekend dinners, the menu shifts to Persian fare.
    584-0567
    pestositalian.com
  • The 1923 oak-paneled dining room is the perfect setting for chef Laurent Geroli's American cuisine heavy with regional influences. The menu changes seasonally and has vegetarian and vegan options.
    736-2998
    brownhotel.com
  • Annie May’s offers cakes, pies, cookies, and breads for dessert lovers with food allergies — or any dessert lovers, really. All items are gluten-free, peanut-free, and tree nut-free, and many can be made without other common allergens like soy and dairy.
    384-2667
    anniemayssweetcafe.com
  • The menu features traditional Indian cuisine prepared with chicken, lamb and seafood and abundant vegetarian dishes. The daily lunch buffet is a great Indian-fare primer.
    493-8899
    shalimarlouisville.com
  • This Appalachian-inspired tea house serves its own brand of organic teas alongside a menu of mountain favorites including smoked catfish, frog legs and bourbon-marinated pork.
    587-7350
    hillbillytea.com
  • The traditional menu offers teriyaki, tempura and rice or noodle bowl dishes, but sushi is the real draw. Try the zesty fried calamari roll.
    339-1978
    fujicaviar.com
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