This small, largely carry-out seafood hub boasts a “greaseless” seasoned and breaded fish sandwich, topped with freshly made tartar sauce. Other menu choices include oysters, clams and scallops. All food is fresh and cooked-to-order.
Baby-back ribs, prime rib and house-made desserts are specialties at this Louisville location of the Nashville-based chain. It also has a swanky atmosphere and a conservative menu with everything made from scratch.
This all-hours hangout with its well-worn booths and low-key atmosphere serves an eclectic menu offering everything from breakfast (garden green omelet) to dinner (fried chicken) to desserts and drinks from all over the world. Herbal smoke hookahs are available inside as well as tobacco hookahs outside.