The ceramic pig outside signals the great pork barbecue inside. A smoked-meat empire in the making and Louisville favorite since 1988, Mark’s barbecue chicken, pork, and spicy mustard-based sauce keep it on the carnivore club’s frequent-visit list. Also, try the onion straws and fried corn.
Beer and Wine Only
Best of Louisville Awards:
Kentucky Restaurant Association:
- 11422 Shelbyville Road Louisville, KY 40243
- Sun.-Thurs., 11 a.m.-10 p.m.; Fri.-Sat., 11 a.m.-11 p.m.