With a globe-trotting menu — Tunis, Copenhagen and Shanghai are ports of call — and a spacious, inviting outdoor space, this lively Highlands haunt provides tasty fare at reasonable prices. Try the empress chicken, Cubean burrito or one of the many vegetarian options.
This cherished South End eatery is still a place you go to make discoveries. Recommended: the Vietnamese pancake appetizer and the beef marinated with lime juice as well as anything over rice vermicelli. Don’t neglect the list of traditional Vietnamese dishes at the back of the menu.
This Chinese restaurant has been a St. Matthews staple for years. Traditional dishes, like braised duck web, may be a stretch for some, but the Oriental House beef and Chinese broccoli are also satisfying.
Located in a historic building on the lively corner of Third and Market streets, this downtown bistro offers an array of salads and sandwiches for lunch and an eclectic selection of upscale American favorites for dinner.
Beer geeks and comfort food seekers have a new option in this up-and-coming neighborhood. Indulgent dishes like a chicken and waffle sandwich, fish and chips, and a beer-glazed Angus burger pair with an ever-changing selection of craft brews.