• Gourmet tacos that redefine fast food, served on house-made tortillas with a variety of salsas. Choose from a list of local ingredients, and grab a light bite or go for the whole punk platter.
    584-8226
    tacopunk.com
  • This Belgian-style brasserie brings, the latest venture by New Albanian Brewing Co. folks, brings style and sophistication to the beer connoisseur’s oft-limited options north of the Ohio. We won’t tell anyone if you break your diet resolution with the celebrated croque madame sandwich.
    725-9585
    newalbanian.com
  • A new addition to the New Albany restaurant scene, this spot offers local craft beers and Kentucky specialties, including Louisville’s hot brown and a bourbon molasses barbecue sauce.

    (812) 948-9999
    cafe27.com
  • If a day at the mall makes you hungry (or leaves you needing a drink) BJ’s has you covered. This eatery, located in Oxmoor Mall, offers a broad menu of signature deep-dish pizzas, pastas and sandwiches, along with a selection of its own handcrafted beer and root beer.
    326-3850
    bjsbrewhouse.com
  • Homegrown, but with its heart in the Rockies, this expanding chain features hearty food — steaks, ribs, meatloaf and some killer blue-cheese coleslaw — as well as a full bar with a large selection of domestic and import beers, wine and spirits.
    456-6680
    eatatbuckheads.com
  • Your local farm-to-table destination in downtown Anchorage. Treat yourself to house baked goodies a full service expresso bar, craft beers and wine. You can dine in the courtyard or the dining room.
    708-1880
    theanchoragecafe.com
  • Doc Crow’s offers a taste of the coastal South in a chic setting on Whiskey Row. Oysters are a specialty — try them raw, fried, or baked — as well as po’ boys and pulled pork sandwiches.
    257-7132
    doccrows.com
  • This eatery specializes in eastern Mediterranean fare. Try the tomato-spiked baba ghanoush and stuffed grape leaves. For dessert, head next door to the bakery of the same name.
    454-4406
  • Choose one of the inventive (and modestly priced) Asian-inspired entrées, or create your own combination of stir-fry. The new “pick two” menu — including an appetizer and a smaller-portioned entrée — is a great choice for lunch.
    426-0800
    yangkeenoodle.com
  • This Vietnamese cafe uses Stone Cross Farms free range hormone-free meats and has a selective menu of traditional dishes like pho, shaking beef and vermicelli noodle stir-fries. Bubble tea and Vietnamese iced coffee comlement the food.
    891-8859
    namnamcafe.com
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