With a globe-trotting menu — Tunis, Copenhagen and Shanghai are ports of call — and a spacious, inviting outdoor space, this lively Highlands haunt provides tasty fare at reasonable prices. Try the empress chicken, Cubean burrito or one of the many vegetarian options.
Annie May’s offers cakes, pies, cookies, and breads for dessert lovers with food allergies — or any dessert lovers, really. All items are gluten-free, peanut-free, and tree nut-free, and many can be made without other common allergens like soy and dairy.
This New York-style pizzeria serves up crispy pies with toppings including homemade Italian sausage and thinly sliced meatballs. Try the white pizza, where the tomato sauce is replaced with garlic-infused olive oil.
After more than 30 years and expansions to include five area locations, this Best of Louisville award record-holder remains beloved to a diverse crowd, as do the always-popular Bristol Burger and green chili wontons. The original Bardstown Road location offers lunch, dinner and late-night menus.