A wide-ranging menu based on contemporary Southern cuisine is nudged up a bit in preparation and presentation from the typical American bistro. Be sure to try the Maker’s Mark bourbon sirloin or the cedar plank salmon.
Dishes from the sleek sushi bar are the main draw at Wild Ginger, but non-sushi lovers will be happy with the entrée list, which has Chinese, Korean and Thai influences. Try the Korean spicy squid or bibim bop.
A recently opened restaurant, lounge and live theater in the Highlands. The menu is eclectic with Shakespearean-named items like the Filet-dy MacBeth, Taming of the Stew and the Duke of Bourbon Brisket. The theater features poetry readings, live music, and plays.
Not to be confused with Impellizeri’s Pizza, this Middletown restaurant also serves original and deep-dish pizzas with your choice of toppings. Tony Impellizeri’s also offers sub sandwiches and pasta dishes.