Whether served in the secluded courtyard or the cozy dining room, the food at this eatery offers a little bit of Old Italy in Old Louisville. The menu includes classics such as spaghetti and meatballs, lasagna and veal piccata, along with pizzas and panini.
A comfortable mix of Spanish and Cuban cuisine, Mojito specializes in tapas and also serves hot Cuban sandwiches and plates of Spanish cheeses. Take the recommendation for reservations seriously or plan to wait. The food is worth it.
This new bistro, opened by the people who brought Louisville the Nachbar, features American comfort food with European flavors. Think pork ribs braised in sauerkraut and the duck fat popcorn appetizer is quickly becoming legendary around town.
This is the only place in town where an expertly crafted beer list is served in a former church, complete with an upstairs bar called the Choir Loft. The menu consists of snack-sized portions of bar food like scotch eggs and chorizo tacos. It would be a sin not to take the beer pairing recommendations on the menu.
Billed as “modern Vietnamese,” this Frankfort Avenue establishment takes authentic tastes of Vietnam to a higher level, incorporating a French flair and organic ingredients. Try the different preparations of prawns or the shaking beef — cut-up filet mignon with garlic, watercress, red onions and jasmine rice.