Food and great Cardinal memories come together at this restaurant near Freedom Hall devoted to U of L sports. Each booth has its own small TV. Specialties include baby-back ribs and fresh salmon, as well as the “Walk of Fame” salad.
Molly Malone’s serves traditional Irish pub fare like corned beef hash with soda bread, as well American bar food standbys like hot wings. Traditional Irish libations are always flowing too. The large patio facilitates warm-weather dining, and inside there are many nooks to settle into while listening to live music or simply enjoying a drink.
This beautifully renovated new restaurant offers classic, upscale bistro fare. Favorites so far include potato-encrusted grouper, blackened Bourbon Street scallops, and a bison rib-eye steak. Our reviewer highly recommends the Caesar salad.
Stop into the Louisville outpost of this Austin-based Tex-Mex chain after shopping at the nearby malls. They have a full menu of the usual suspects — tacos, burritos and enchiladas, plus fresh margaritas. For something different, try the Elvis Green Chile Fried Chicken. It’s breaded in potato chips and served with green chile sauce.
Tucked alongside quaint shops and galleries, this deli offers homemade soups, bagels, muffins, espressos and lattes. Pumpernickel and spinach feta bagels are tasty, as are the unique cream cheese flavors. The smaller downtown location is ideal for a quick weekday breakfast or lunch.
Breakfast lovers shouldn’t miss Meridian Cafe. Offerings include superb French toast, a bagel sandwich with smoked salmon and wilted spinach, and hearty pastrami hash. If you’re more into lunch, check out the white bean burger or shitake mushroom sandwich.