• Operate by the same folks who ran west Louisville’s late, lamented Jay’s Cafeteria, Franco’s serves up the same southern soul food, cafeteria style, as Jay’s did.

    (502) 448-8044
  • Serving dishes from nearly every corner of the country, this Indian restaurant also excels at Indo-Chinese cooking. The “chaat corner” opens at 5:30 p.m. and serves Indian small plates.
    491-7412
    mydakshin.com
  • The Fish House keeps it simple and delicious. They have a small selection of seafood, fried in a peppery cornmeal breading called “Green River Style.” Also, for a New Orleans-style breakfast, try the beignets and chickory coffee and their sister restaurant, Beignet Cafe, at the same location.
    568-2993
    fishhouse.com
  • American grill and bar serving steaks, burgers, salads and more.
    412-9000
    raffertys.com
  • This cherished South End eatery is still a place you go to make discoveries. Recommended: the Vietnamese pancake appetizer and the beef marinated with lime juice as well as anything over rice vermicelli. Don’t neglect the list of traditional Vietnamese dishes at the back of the menu.
    363-7535
    vietnamkitchen.net
  • East meets West at this downtown, upscale restaurant, with dishes like seafood capellini and miso tilapia with Asian risotto.
    585-4005
    yachingsrestaurant.com
  • This chain combines the ambiance of an upscale steakhouse with Asian fare like the signature chicken or vegetarian lettuce wraps, and an array of spicy stir-fries.
    327-7707
    pfchangs.com
  • This hometown favorite features hamburgers made from freshly ground USDA Choice chuck, grilled to order, served on a homemade bun and topped with your choice of more than 40 toppings.

    897-9684
    ilovecousins.com
  • Dine on premium Midwestern beef, seafood, and nearly 50 wines by the glass in an Aspen ski lodge-inspired setting at this chain. Specialties include a coffee-cured filet steak, tempura lobster tail, and triple-layer chocolate ganache cake.
    429-8944
    stoneyriver.com
  • Every day is Fat Tuesday at this energetic Clifton eatery, which specializes in the best of down-home Cajun grub. Well-known favorites are the drunken chicken and bumblebee stew. Morning people can get their New Orleans fix at breakfast on weekends.
    896-4046
    jgumbos.com
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