The menu at this Westport-area eatery is heavily peppered with just-like-Mom-used-to-make favorites like meatloaf, pot pie and fried chicken. Try the chicken livers or fried green tomatoes served with plate-scraping “creek” sauce.
Dine on premium Midwestern beef, seafood, and nearly 50 wines by the glass in an Aspen ski lodge-inspired setting at this chain. Specialties include a coffee-cured filet steak, tempura lobster tail, and triple-layer chocolate ganache cake.
This Cheers-like bar and grill in Norton Commons is known for its meat offerings, particularly the triangle steak. Live music on Friday nights. Breakfast fans should come hungry on weekend mornings.
The swanky Von Allman Mansion is the perfect location for chef Dean Corbett to serve up beautifully presented plates. The seasonal menu includes five-course prix-fixe dinners that vary nightly, as well as an ala carte selection. More casual dining is offered on the patio and wineskellar.
A sleek locale and new interpretations of classic Italian are highlights of this chain. It also boasts an extensive martini menu of candy-colored drinks with names like All That Razz and Jolly Rancher.
El Nopal serves enchiladas, burritos, and fajitas at 19 Louisville-area locations. Chiles Colorado with hot red chiles and beef tips is all you could ask for and more.
