The menu at this Westport-area eatery is heavily peppered with just-like-Mom-used-to-make favorites like meatloaf, pot pie and fried chicken. Try the chicken livers or fried green tomatoes served with plate-scraping “creek” sauce.
Dine on premium Midwestern beef, seafood, and nearly 50 wines by the glass in an Aspen ski lodge-inspired setting at this chain. Specialties include a coffee-cured filet steak, tempura lobster tail, and triple-layer chocolate ganache cake.
The swanky Von Allman Mansion is the perfect location for chef Dean Corbett to serve up beautifully presented plates. The seasonal menu includes five-course prix-fixe dinners that vary nightly, as well as an ala carte selection. More casual dining is offered on the patio and wineskellar.
A sleek locale and new interpretations of classic Italian are highlights of this chain. It also boasts an extensive martini menu of candy-colored drinks with names like All That Razz and Jolly Rancher.