The first Korean restaurant in town, Lee’s is still much loved. Signature dishes include the stone bee bim bob — rice, vegetables, beef and egg served in traditional Korean hot sauce in a hot stone bowl.
The Fern Creek neighborhood’s best dining spot, the pub boasts an eclectic menu. Favorites include the Kentucky Hot Brown, frog legs, Icelandic cod and jumbo shrimp, along with soup du jour and gumbo. Beer garden in back for private parties.