• This popular Lyndon spot features an eclectic menu with a Cajun flair. Try the andouille-stuffed chicken, blackened beef tenderloin, or shrimp and grits. They also offer gourmet pizzas, sandwiches and New York-style subs.
    426-8119
    cornercafelouisville.com
  • Tableside hibachi grill theatrics result in piping-hot entrées of beef, chicken and seafood. This Japanese eatery also boasts a full sushi bar, sake and Japanese plum wine.
    412-3339
    ichibansamurai.com
  • Including “martini bar” in the name of this place was no exaggeration. The martini menu includes colorfully named vodka, bourbon, rum, and dessert creations. Purists, don’t worry — we bet they’d make a classic vodka (or gin) and vermouth martini if you ask nicely. Soak up your drinks with 60 West’s upscale American bistro fare.
    719-9717
    60westbistro.com
  • Porcini, named for the flavorful mushroom featured in many of its dishes, serves upscale Northern-Italian inspired dishes. Menu standouts include the strip steak with Gorgonzola butter and rack of lamb with bourbon and rosemary jus.
    894-8686
    porcinilouisville.com
  • Doc Crow’s offers a taste of the coastal South in a chic setting on Whiskey Row. Oysters are a specialty — try them raw, fried, or baked — as well as po’ boys and pulled pork sandwiches.
    257-7132
    doccrows.com
  • This Prospect mainstay has a cozy fireplace and a varied but traditional menu that includes classics like country ham and fried chicken along with a variety of beef and seafood options.
    228-4555
    jharrodsrestaurant.com
  • Inspired by the honky tonk culture that arose in Bakersfield, Caif.. in the 1950s, this upscale diner, located in a renovated fire station, offers a taste of classic American and Tex-Mex cuisines. Chicken-fried steak and catfish share menu space with empanadas and several varieties of chili.
    259-9540
    whiskeybythedrink.com
  • This high-end chain restaurant is famous for its extensive menu featuring salads, pasta dishes, seafood, steaks and “glamburgers.”
    897-3933
    thecheesecakefactory.com
  • This chain’s roots in Italy and Gulf Coast Cajun country make for spicy cuisine and an upbeat, high-energy atmosphere.
    412-2218
    carrabbas.com
  • Features several popular Puck dishes in a casual setting at the downtown convention center. Choose from such classics as the trademarked Chinois chicken salad or the ginger salmon.
    562-0983
    wolfgangpuck.com/express
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