Adventurous but accessible sushi dominates the menu at this hip Highlands eatery, but other Japanese dishes are available. Try the Dynamite, a blend of sticky sweet rice, chewy baked scallops, and mushrooms under a creamy, caramelized brown sauce.
A second venue opened by Maido’s Toki Masabuchi puts the emphasis on playful. This Bardstown Road location offers some sushi rolls and other Japanese staples, but fills out the menu with creative takes on tacos and other non-Asian standards.
Experience a huge range of authentic Japanese flavors with Hiko-a-mon’s creative menu. Order off the sushi menu or the menu of entrées and noodle dishes. Highlights include veal with teriyaki demi glace and amen noodles in pork broth.
Tableside hibachi grill theatrics result in piping-hot entrées of beef, chicken and seafood. This Japanese eatery also boasts a full sushi bar, sake and Japanese plum wine.
Sushi chef Yong Tak, formerly of Osaka, brings his sushi skills to Lexington Road, where he serves up food like the Asahi roll, the house specialty, and chicken teriyaki.
