Tucked away in the courtyard of a Victorian house, this cafe serves scrumptious soups, salads, sandwiches and desserts in generous portions to hungry lunchtime patrons. Try a cup of hot tea alongside the pear and Gorgonzola salad or chicken salad.
With quirky names such as the Homewrecker and The Funk Meister, Moe’s made-to-order burritos, tacos and other tortilla creations are served up fun and on the fly.
The menu covers four countries ' Japan, Thailand, China and Vietnam ' and includes soups, sushi and stir-fry. Try a bubble drink flavored with passion fruit or lychee alongside your meal.
This St. Matthews destination is best known for its fried fish sandwich, but baked scrod, salmon croquettes, pan-fried oysters and shrimp and chicken strip dinners are on the bill as well.
While American-Chinese dishes are available, the authentic dishes will please the adventurous eater. Try the spicy pan-fried pork, Szechuan wontons and stir-fry string beans.
This small, largely carry-out seafood hub boasts a “greaseless” seasoned and breaded fish sandwich, topped with freshly made tartar sauce. Other menu choices include oysters, clams and scallops. All food is fresh and cooked-to-order.
This loft-like downtown spot serves a hearty brunch every day until 3 p.m. Try the Big Damn Breakfast and you’ll be fueled up for the rest of the day. For dinner it serves a mean burger, and offer the occasional can’t-miss burger and bourbon special.
At this fast casual restaurant, all meals are made in front of you while you pick fresh ingredients for items such as tacos, burritos, salads or quesadillas.
