This is the only place in town where an expertly crafted beer list is served in a former church, complete with an upstairs bar called the Choir Loft. The menu consists of snack-sized portions of bar food like scotch eggs and chorizo tacos. It would be a sin not to take the beer pairing recommendations on the menu.
Ditto’s is a colorful, family-friendly Highlands alternative to chains like Applebee’s. Popular dishes include Thai wings, barbecue chicken pizza, and the Chinese burrito.
Avalon's menu of American classics with fun twists changes seasonally and features small plates, full-size entr'es, and delicious flatbread pizzas. The indoor dining area provides a great place for an elegant, candle-lit dinner, but the patio is not to be missed when the weather's good.
Our readers say it’s the best traditional pie in town, with piled-high toppings for big appetites. Besides traditional pizza, Wick’s has pizza-inspired appetizers like the Stuffed Breadwick and the Wick-A-Dilla.
A noteworthy burger and Reuben sandwich are offered alongside more traditional fare and a lengthy beer list. The pub is open until 4 a.m. every day of the week.
Customers line up at this national chain to watch as their burritos, quesadillas, or salads are prepared. The Bardstown Road location is now open 24 hours on Friday and Saturday.
This 48-seat brewpub features at least seven house brews on tap — along with an occasional guest beer. The pub fare accommodates both meat-lovers and vegetarians. Save room for the house dessert — ice cream made with malt from the brewer’s Nitro Porter.
Highland Morning is the new antidote to a night of drinking on Bardstown Road. Breakfast dishes like burritos and bacon and eggs are served 24/7. Lunch and dinner items are also available.
The food truck featured on the Cooking Channel now has a restaurant in the Highlands. They serve gooey grilled cheese, with menu items ranging from the Plain Jane to the Highlands Philly. Soups, beer, desserts and other “munchies” are also available.
