Yes, there will be bourbon.
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Think of it as an Easter Egg hunt for adults, but with ham and bloody marys instead of candy.
Bourbon-lovers, you're in for a treat! Five new additions to Louisville's Urban Bourbon Trail are sure to add fun to any adventure.
Judy Schad, owner of Capriole Farms, provides a once-a-year peek at her working goat dairy farm in southern Indiana. This year's open house included beer and cheese samplings and a barbecue lunch provided by Chef Dean Corbett.
Like goat cheese and barbecue? Capriole Farms, a working goat farm in Greenville, Ind., will host its annual open house today, Oct. 10. Chef Dean Corbett of Equus and Jack's Lounge and Corbett's: An American Place will serve a casual barbecue lunch.
Fine dining is expensive, but you only live once.