January 17, 2013 - 9:05pm
610 Magnolia Chef Edward Lee to open new restaurant at Actors Theatre
Get your forks ready.
 As announced last August, Chef Edward Lee, well-known from appearances on Food Network’s Iron Chef America and Top Chef shows, and locally as the owner and executive chef of Old Louisville’s renowned eatery, 610 Magnolia, is opening a new restaurant on the lower level of Actors...
August 21, 2012 - 8:30am
Executive Chef Edward Lee to open restaurant at Actors Theatre
Theatre and food: A winning combination
 Beginning this season, visitors to downtown Louisville, and especially patrons of Actors Theatre will have a new choice when it comes to dining-out options. Chef Edward Lee, known nation-wide for his appearances on Food Network’s Iron Chef America and Top Chef shows, and locally as...
May 7, 2011 - 9:02am
Article shares insights from Jim James, Laura Lee Brown, Sue Grafton and Edward Lee
Hot on the hooves of the New York Times, Fox News and National Geographic Traveler writing about Louisville as a travel destination, today's Wall Street Journal devoted its entire back page to our city:
March 23, 2011 - 9:30am
The James Beard Foundation has recognized Chef Edward Lee of 610 Magnolia and Julian P. Van Winkle III of Old Rip Van Winkle Distillery as among the best in the American food and drink industry.
It's down to the finalists for the James Beard Foundation Restaurant and Chef Awards, and two Kentuckians are up for the prestigious national award.Chef Edward Lee of 610 Magnolia is one of five finalists for best chef in the southeast. The region includes Georgia, Kentucky, North Carolina, South...
March 14, 2011 - 9:41am
Come hear 610 Magnolia Chef Edward Lee and author friend Chang-Rae Lee dish about writing and food and taste some delicious Korean-inspired samples. Chef Lee and author Lee will be at Carmichael's on Monday to talk about writing and cooking and how they both inspire creativity.
To me, writing and cooking are the perfect combination, and you can enjoy the best of both worlds on Monday, March 14, at 7 p.m., at Carmichael’s on Frankfort Avenue, when award-winning author Chang-Rae Lee and renowned chef Edward Lee team up for a discussion on the creative process. Chang-Rae Lee...
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