Great service, amazing food, excellent service and perfect atmosphere.
The guys are also welcome to this event that will give guests a taste of Maker's Mark, chocolate and appetizers from Proof on Main Chef Michael Paley.
Chick-fil-A is offering a free medium order of french fries between 2 and 4 p.m. Friday, March 4. The fast-food restaurant is giving away the fries to promote the new Heinz Dip and Squeeze packets.
Famous Dave's is giving away free pieces of chocolate-covered bacon, called Pig Lickers, with the purchase of an entree this week at its Louisville and Clarksville locations.
Chef Edward Lee of 610 Magnolia and Chef Anthony Lamas of Seviche are semifinalists in the annual James Beard Foundation Restaurant and Chef Awards.
The Rumble at the River, a Seafood Chowder Throwdown will pit some of Louisville's best chefs against one another to find the best chowder in the city. Proceeds from the event, which takes place March 21, will go toward an organization that runs a summer camp for autistic youth.
The Super Bowl is Sunday, so it's time to feed all the friends and family. Here are some quick recipes to keep everyone satisfied during the game.
Eternal Health Yoga will host a food-tasting fundraiser Jan. 7 for Stanley Chase III, who is trying to bring a vegan food truck to Louisville.
Four Roses is celebrating its sponsorship of the 25th annual Bardstown Road Aglow with a bourbon cocktail competition. Restaurant and bar patrons choose the winner via e-mail and text.
32°, A Yogurt Bar will offer $5 all-you-care-to-eat yogurt to celebrate the store's grand opening Sept. 29 at its location in The Summit. All proceeds of the event will benefit Kosair Children's Hospital.
Emeril Lagasse, chef, TV host and creator of kickin' it up a notch, had a lot of nice things to say about the Louisville food scene while he was in town Sunday for the inaugural Fork, Cork & Style festival at Churchill Downs.
The first-ever Fork, Cork & Style Louisville event at Churchill Downs Sunday drew big crowds and bigger names, but a few sour notes emerged at the food and wine showcase.