May 2, 2012 - 8:15am
It was debauchery in plain sight Monday, April 30th at the KFC Yum! Center. Using mattresses as a disguise, Forty-five teams raced their straight-from-the-chop-shop dragsters for the coveted trophies for fastest times (regardless of speed limits), entertainment (distraction), and decoration (disguise). THINK OF THE CHILDREN!
It was debauchery in plain sight Monday, April 30th at the KFC Yum! Center. Using mattresses as a disguise, Forty-five teams raced their straight-from-the-chop-shop dragsters for the coveted trophies for fastest times (regardless of speed limits), entertainment (distraction), and decoration (...
April 30, 2012 - 7:30am
The saying “Everything tastes better with bacon” was put to the test as Hammerheads Restaurant was ultimately crowned the “Bacon King” for the second consecutive year. The 2012 Bacon Ball hosted by the Louisville Visual Art Association promised a “mixed media culinary delight night of booty shakin’, art making Bacon Ball extravaganza” and they certainly spent the evening gettin' piggy with it.
The saying “Everything tastes better with bacon” was put to the test as Hammerheads Restaurant was ultimately crowned the “Bacon King” for the second consecutive year. The 2012 Bacon Ball hosted by the Louisville Visual Art Association promised a “mixed media...
April 23, 2012 - 9:53am
“So ladies, if you’re looking for a man who is into local sports, loves to eat, is athletic and good to his fellow man while maintaining his ‘manliness’ – then Louisville is the place you really want to be right now,” Mayor Greg Fischer joked at the ribbon cutting marking the $5.8 million Hyatt Regency Louisville renovation last Thursday, April 19.
“So ladies, if you’re looking for a man who is into local sports, loves to eat, is athletic and good to his fellow man while maintaining his ‘manliness’ – then Louisville is the place you really want to be right now,” Mayor Greg Fischer joked at the ribbon...
April 6, 2012 - 10:55am
Since 2007, Guerrilla Cuisine has been renowned for their underground dining events that feature experimental cuisine, music and art. On Tuesday, April 3, Seviche chef/owner Anthony Lamas joined the ranks of celebrated chefs participating in the organization’s “On the Road” series, which took the feast for the senses beyond Charleston to our home in Louisville.
March 9, 2012 - 11:32pm
“This is the most crowded I’ve ever seen Headliner’s,” a girl shouted to me as the opening act, “Larry & his Flask” seriously revved up to wind their show down. She wasn’t far from wrong – Headliner’s was almost at capacity with some of Louisville’s rowdiest to see The Reverend Horton Heat with special guests “The Goddamn Hallows”, and “Larry & His Flask” who gave a serious foot-stompin’, soul scratchin’ sermon of unholy loudness.
This past Tursday, March 8th, service was held by Heat and friends on their "Stewed, Screwed, & Tattooed" tour.
“This is the most crowded I’ve ever seen Headliner’s,” a girl shouted to me as the opening act, “Larry & His Flask” seriously revved up to wind their show down. She wasn’t far from wrong – Headliner’s was almost at capacity with some...
![The Hyatt Regency Sweeps and Sway’s onto Fourth Street [Food & dining]](http://www.louisville.com/files/u1321/Hyatt_Regency.JPG?1335189220 "The Hyatt Regency Sweeps and Sway’s onto Fourth Street [Food & dining]")
