Four fabulous courses from one of the freshest places in town!
Come by the Root Cellar this weekend to talk to local food producers and even meet some live poultry.
Locavores who have tried the diet that only lets you consume what is grown within a 100-mile radius of your city know that coffee and tea are out of the question.
Lecture, panel discussion to examine origins and options for buying local
Passionist Center offers two courses starting January 17
Read the tale of this brave writer, as she hunts the aisles of her local farmer's market, collects her bounty of produce, then ingeniously figures out how to cook it all.