January 19, 2012 - 10:42am
Fried meets low-cal fresh in this shrimp dish loaded with textures and tastes: one writer's suggestion for a healthy yet delicious recipe: Crispy Shrimp with Ginger-Citrus Sauce on Toasted Israeli Couscous.
July 29, 2012 - 7:06pm
"Nom nom" is Internet onomatopoeia, a phrase describing someone noisily and blissfully devouring a mouthful of food. (It's a possible transcription of Cookie Monster's chewing, paired with pictures of cute bunnies or a drunken David Hasselhoff.) If you're anything like me, it's definitely the way you'll be pronouncing David Truong's Nam Nam Cafe -- or at least the sound you'll make with some of his simple and sensational Vietnamese dishes.
This article appears in the January 2012 issue of Louisville Magazine. To subscribe, please visit loumag.com.
January 16, 2012 - 11:48am
Dining Out: Restaurants & Reviews: A look at the history behind the Silver Dollar.
July 29, 2012 - 6:55pm
A look at the man behind The Leatherhead: Nick Boone
December 21, 2011 - 1:56pm
Start the New Year off right with Louisville Magazine as we celebrate our January issue and Louisville Bride at the Tumbleweed on the Waterfront January 4, 2012!
Join us at Louisville Magazine for the January Launch Party of our January issue and Louisville Bride at Tumblweed on the Waterfront Wednesday, January 4!Come visit and meet our staff for free appetizers as well as drink specials and a chance to win some door prizes!This event is open to the public...