76°F10:22 PM The most glorious words you can hear in the morning? In my opinion, they are these: "Would you like a Bloody Mary?" This question is always a lovely one, but is especially welcome on New Year's Day.
The Taste of Innovation, the signature party of IdeaFestival, brought together food, spirits IdeaFestival attendees and Mayor Greg Fischer. The event took place at Churchill Downs – Millionaire’s Row 4. Taste of Innovation was presented by Churchill Downs, Brown-Forman, York Management, Preston-Osborne and Xstreme Media. Music provided by Ryan Cox of Coxx Events.
Become a fan of Louisville.com on Facebook for your chance to win two tickets to the second annual Taste of Derby event at the Mellwood Art and Entertainment Center on Thursday evening.
Two Louisville chefs have been named semifinalists in an acclaimed national awards competition.
Chef Edward Lee of 610 Magnolia and Chef Anthony Lamas of Seviche are semifinalists in the annual James Beard Foundation Restaurant and Chef Awards. Lee and Lamas are nominated for Best Chef: Southeast.
Restaurants and bars along Bardstown Road and Baxter Avenue will compete to make the best bourbon holiday cocktail this year as part of the 25th annual Bardstown Road Aglow.
Four Roses bourbon is celebrating its title sponsorship of the event with the Holiday Bourbon Battle. From Nov. 27 through Dec. 4, restaurants and bars will concoct signature holiday cocktails . Patrons can vote for their favorite drink by texting the name of the restaurant or bar to "22333" or by e-mailing the name of restaurant or bar to bourbonbattle@gmail.com
This article appeared in the November 2010 issue of Louisville Magazine. To subscribe, please visit loumag.com.