We already know bourbon is awesome. Now it's time to spread the word.
Would you like to buy a box of Girl Scout Cookies?
Saturday night saw The Highlands sparkle for the 27th annual Bardstown Road Aglow, where your intrepid fashion writer celebrated her first Aglow outing by judging holiday decorations, followed by snapping a few photos of the night that was.
Aspiring chefs Kendall Knies, Jordyn Moseley, Halie Raymer and Kelsee Newman, will compete against chefs from 56 countries that will be represented in the five-day Olympics.
Superchef’s Breakfast location is not ideal, and not easy to find. Located at 2317 Brownboro Road in a building they share with Chicago Gyro’s six days a week from 5:30-11am and Sundays until 4pm, you literally have to know they’re making breakfast inside to know that they are open. Since they opened on May3rd, they simply haven’t had the opportunity to keep up with their co-tenants signage, but once you try the food, you’ll surely be back for more and will have much for fun studying the menu rather than a map.
Oaks behind me, I needed Oats. On Derby morning, I was tasked with breakfast, both personally and professionally. The Historic Homes Foundation was nice enough to invite my wife and I, along with media sponsor Garden & Gun magazine, to the 34th Annual Historic Homes Foundation Derby Breakfast at Farmington Historical Plantation. The Plantation is nestled next to Sullivan University, and when I say ‘nestled’, I am speaking of the one-lane tree-lined road along the student dorms. This secluded road leads to what used to house a 50-acre hemp plantation built for John and Lucy Speed during 1815 and is now a national historic treasure.
Local news for Aug. 29, 2011
Gordon Food Service (GFS) saves more than $50,000 worth of food from spoilage at Sullivan University during the power outage following the August 13th storm which threatened culinary school's food supplies. GFS should now stand for "Good For Sullivan".
Local news for Aug. 12, 2011
Food. Glorious food.
Like great local food? Ever been in a live studio audience? Want to see, taste, and hear the best the Louisville restaurant scene has to offer? Learn what's behind "The Secrets of Louisville Chefs LIVE!"
Local news for Nov. 30, 2010
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