September 19, 2011 - 9:15am
The week-long celebration of craft beer began with a bubbly bang at the Craft Beer Cask Festival
One of my greatest and simplest pleasures is the tasting of a new beer. Aficionados treat the experience the way one would a fine wine: carefully pouring it into a glass, sniffing the aromas to detect subtle notes, and taking a small sip to ascertain the flavor and character of the beverage before...
September 14, 2011 - 8:45am
Step away from the Bud Light! Come to the all-you-can-drink beer festival featuring malt beverages with, get this: actual flavor!
Our country is inundated with billboards and commercials featuring young, attractive people living life to the fullest, assisted by that alleged nectar of life: the pale yellow mass-produced lager beer. Growing up, I was told that beer tastes like urine. To one uneducated on the subject, such as I...
July 29, 2012 - 8:05pm
On Thursday, 25 individuals and resturants showcased their award-winning chili at the Sixth Annual Chili & Brew Bonanza. Beer of course was also enjoyed.
On Tuesday, Melanie and David Gootee began cooking their Gas Up Chili in preparation for the Sixth Annual Chili & Brew Bonanza held at Kye’s II in Jeffersonville on Thursday. “We started it (chili) on Tuesday, cooked it for about six hours, and then put it in the refrigerator for it to do...
