Take advantage of $10 lunch and $25-$30 dinner specials all week.
Lori Beck and Tyler Trotter, owners of the Louisville Beer Store
Getting tipsy is the only way to beat the heat
Think you can't get enough tomatoes? This dinner at Winston's has 7 courses inspired by them.
Try the barbecue-- you won't regret it.
Amber Millay, Head Cake Decorator at Sweet Surrender Dessert Cafe
Celebrate the release of the 2010 Top Surgeon's issue (and if you don't read it, you might use a lesser surgeon and die)
Smoothies and fruit juice made with real fruit. Really.
Environmental activist’s lecture is free and open to the public
Cooking demonstrations by Marsha Lynch from Sullivan University and Michelle Brinke from Michelle's on Goss
Fun times with lots of food at Best of Louisville Bash 2010.
Any other event just isn't the "best".