Girl scout cookie-infused culinary masterpieces galore!
Louisville's best chefs sample Girl Scout Cookies to create salty hors d'oeuvres, signature drinks (spiked to caffeinated), and one-of-a-kind desserts!
Girl Scouts Cookie-inspired desserts that support confidence and science.
Get ready to try some of Louisville's best restaurants for a super-reasonable price.
The winter chill could not keep attendees of this month's launch party away from the warmth of Gary's on Spring, where Louisville Magazine celebrated the dual release of its Top Lawyers issue and the 2013 Greater Louisville Health Guide.
Is America's sequestration taking a toll on your weary mind? Need an escape for a couple of hours? Then spring into Gary's on Spring for Louisville Magazine's monthly launch party next Wednesday, in honor of the publication's Top Lawyers issue and Medical Guide supplement.
A packed house awaited guests of this month's Louisville Magazine launch party at Jeff Ruby's Steakhouse, thrown in honor of the publication's Food & Dining issue.
Gary's on Spring's chef, Harold Baker, and owner Guy Sutcliffe have been friends since they met at Louisville's Walden School at age 12. For decades, they have talked about sharing a dream: to open a restaurant together.