Chef Edward Lee of 610 Magnolia restaurant will compete on an upcoming episode of the Food Network show "Iron Chef America." The show is scheduled to air 10 p.m. Sunday, Nov. 7.
The men's magazine Esquire has partnered with Woodford Reserve bourbon to find the country's best Manhattan cocktail recipe. The promotion includes a handful of bartender exhibitions, one of which will take place down the road in Versailles, Ky.
32°, A Yogurt Bar will offer $5 all-you-care-to-eat yogurt to celebrate the store's grand opening Sept. 29 at its location in The Summit. All proceeds of the event will benefit Kosair Children's Hospital.
Emeril Lagasse, chef, TV host and creator of kickin' it up a notch, had a lot of nice things to say about the Louisville food scene while he was in town Sunday for the inaugural Fork, Cork & Style festival at Churchill Downs.
The first-ever Fork, Cork & Style Louisville event at Churchill Downs Sunday
drew big crowds and bigger names, but a few sour notes emerged at
the food and wine showcase.
Emeril Lagasse will headline the inaugural Fork, Cork & Style food celebration at Churchill Downs Sunday, Sept. 12. Almost 20 years after the premiere of his first show, he's still got it.
Put away the Franzia and find a corkscrew. Bristol Bar and Grille and Limestone Restaurant will showcase of top-notch wine and food pairings this month.
